Tikka Masala Sauce

Additional information

Spice Level	Medium

Our signature tomato-cream sauce. Rich with spices, aromatics and fenugreek leaves

NUTRITION

Servings: 40
Serving Size: 3.5 oz. (100 g)

Amount per serving:

		% Daily Value*
Calories	160
Total Fat	13 g	17%
Saturated Fat	8 g	40%
Trans Fat	0 g
Cholesterol	45 mg	15%
Sodium	230 mg	10%
Total Carbohydrates	8 g	3%
Dietary Fiber	1 g	4%
Total Sugars	4 g
Includes	2 g Added Sugars	1%
Protein	1 g
Vitamin D	0 mcg	0%
Calcium	87 mg	6%
Iron	1 mg	6%
Potassium	329 mg	8%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS

Crushed Tomatoes (tomatoes, tomato paste, salt), Tomato Puree, Heavy Cream, Butter (pasteurized cream, natural flavorings), Yogurt (cultured pasteurized milk, skim milk), Garlic, Ginger, Spices, Sugar, Salt, Lemon Juice, Chickpea Flour, Expeller Pressed Canola Oil, Turmeric, Paprika, Fenugreek, Garam Masala (spices)

Allergens: Milk

HEATING INSTRUCTIONS

Thaw under refrigeration for 48 hrs.
Steamer or water bath: [from a thawed state]
Place sealed plastic bag into the steamer in a perforated hotel pan, or directly into water bath that is preheated to 180 degrees
Steam food for 30-45 minutes, or until an internal temperature of 165 degrees is reached
Equipment varies, Rice should be piping hot. Use caution when handling