Tamarind Chutney

Additional information

Spice Level	Mild

Authentic Indian-style tamarind chutney with traditional spices

NUTRITION

Servings: About 520
Serving Size: 3.5 oz. (100 g)

Amount per serving:

		% Daily Value*
Calories	170
Total Fat	0 g	0%
Saturated Fat	0 g	0%
Trans Fat	0 g
Cholesterol	0 mg	0%
Sodium	550 mg	24%
Total Carbohydrates	47 g	17%
Dietary Fiber	2 g	7%
Total Sugars	39 g
Includes	39 g Added Sugars	78%
Protein	0 g
Vitamin D	0 mcg	0%
Calcium	13 mg	2%
Iron	2 mg	10%
Potassium	4 mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS

Water, Sugar, Tamarind Extract, Salt, Coriander, Cumin, Cornstarch, Garam Masala (spices), Red Chili Pepper

HEATING INSTRUCTIONS

Thaw under refrigeration for 48 hrs.
Steamer or water bath: [from a thawed state]
Place sealed plastic bag into the steamer in a perforated hotel pan, or directly into water bath that is preheated to 180 degrees
Steam food for 30-45 minutes, or until an internal temperature of 165 degrees is reached
Equipment varies, Rice should be piping hot. Use caution when handling