This delicious vegetarian quesadilla will ignite your palette, and satisfy your cravings. We combined comforting sweet potatoes along with earthy, fresh roasted poblano peppers as a hearty base. We then added flavor-forward clean ingredients like black beans, sweet corn and Cheddar & Monterey Jack cheese, and gently folded it all into an artisanal non-GMO flour tortilla. It’s a combination we love, and one you’ll keep coming back to.
Serv. Size 5 oz. (140g), Serv. Per Container 1, Amount Per Serving Calories 310, Total Fat 16g (21% DV), Sat. Fat 8g (40% DV), Trans Fat 0g, Cholest. 35mg (12% DV), Sodium 410mg (18% DV), Total Carb. 30g (11% DV), Dietary Fiber 4g (14% DV), Sugars 3g (Includes 0g added sugars, 0% DV), 0% DV), Protein 15g, Vitamin D 0mcg (0% DV), Calcium 338mg (25% DV), Iron 2mg (10% DV), Potassium 307mg (6% DV)
Cheddar Jack Cheese (pasteurized milk, cheese cultures, salt, enzymes, annatto, cornstarch), Tortilla (unbleached wheat flour (wheat flour, niacin, reduced iron, thiamine, mononitrate, riboflavin, folic acid), water, malted barley flour, palm fruit oil, cultured wheat flour, sunflower lecithin, cane sugar, salt, baking powder (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate), inactive dry yeast, guar gum, citric acid, enzymes), Black Beans, Corn, Poblano Chilis, Sweet Potatoes, Onion, Garlic, Expeller Pressed Canola Oil, Salt, Spices: Contains: Milk, Wheat,