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Pomegranate Walnut Chickenwith Persian Rice

This flavorful Persian dish combines the sweet and sour taste of pomegranates and the silky taste of walnut cream for a rich, warm combination.  Tender pieces of humanely-raised and antibiotic-free chicken are braised in this delicious sauce. It’s paired with Basmati rice that’s grown in the Himalayan foothills, and folded with fragrant herbs and golden fried onions.

  • Antibiotic Free, Animal Welfare Certified Chicken
  • Gluten Free
  • Spice Level: Mild

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Learn about our culinary history & modern approach to traditional flavors.