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This flavorful Persian dish combines the sweet and sour taste of pomegranates and the silky taste of walnut cream for a rich, warm combination. Tender pieces of humanely-raised and antibiotic-free chicken are braised in this delicious sauce. It’s paired with Basmati rice that’s grown in the Himalayan foothills, and folded with fragrant herbs and golden fried onions.
Serv. Size 8 fl oz, Serv. Per Container 2, Amount Per Serving Calories 430, Total Fat 20g (26% DV), Sat. Fat 4.5g (23% DV), Trans Fat 0g, Cholest. 45mg (15% DV), Sodium 740mg (32% DV), Total Carb. 41g (15% DV), Dietary Fiber 2g (7% DV), Sugars 7g (Includes 7g added sugars, 14% DV), 14% DV), Protein 18g, Vitamin D 0mcg (0% DV), Calcium 101mg (8% DV), Iron 2mg (10% DV), Potassium 342mg (8% DV).
Pomegranate Walnut Chicken: Chicken (boneless), Water, Walnuts, Onion, Molasses, Pomegranate Juice Concentrate, Expeller Pressed Canola Oil, Sugar, Salt, Garlic, Turmeric, Xanthan Gum, Potato Starch.
Persian Rice: Basmati Rice (water, basmati rice), Onions (onions, palm oil, wheat flour, salt, dextrose), Scallions, Cilantro, Parsley, Lime Juice, Expeller Pressed Canola Oil, Cultured Dextrose, Salt, Mint, Spices, Saffron.
Contains: Tree Nuts (Walnuts), Wheat.
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