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Chicken Tikka Naan Toastie

There’s nothing like being in the center of Mumbai, hopping from food cart to food cart, waiting anxiously to try the exploding mix of flavors at the most popular vendors. It’s something you can experience today, and something Chef Hari loved as a boy—he’d stand in long lines just to experience the new dishes and the bright colors while being surrounded by the buzzing energy of the city. One of his all time favorites is an Indian grilled cheese sandwich popularly known as "Mumbai Toastie." Now, he’s married the fast-paced culture of Indian street food with Cafe Spice ingredients in our latest release, inspired by one of the most popular Indian street food dishes: Toasties

With Naan Toasties, Cafe Spice is cooking up real Indian street food, and giving you a way to enjoy it on the go. Inspired by real Indian street food, Naan Toasties are our answer to the grilled cheese—but with  Indian flavors, clean ingredients, gooey, melted cheese and fresh, crispy Naan bread. Our Naan Toasties pack the tradition and deliciousness of Indian street food in a convenient to-go sandwich: just pop it in the toaster oven to make it extra crispy, and dig into comforting flavors.

Chicken Tikka Naan Toastie

What happens when India’s most popular dish (Chicken Tikka Masala) meets America’s favorite Sandwich (Grilled Cheese)? Pure magic. In our Chicken Tikka Naan Toastie, creamy chicken and the zest of the Tikka Masala are complemented by oozy melted cheese, all held together by crispy, crusty slices of Naan.


Cauli Tikka Naan Toastie

There’s nothing like being in the center of Mumbai, hopping from food cart to food cart, waiting anxiously to try the exploding mix of flavors at the most popular vendors. It’s something you can experience today, and something Chef Hari loved as a boy—he’d stand in long lines just to experience the new dishes and the bright colors while being surrounded by the buzzing energy of the city. One of his all time favorites is an Indian grilled cheese sandwich popularly known as "Mumbai Toastie." Now, he’s married the fast-paced culture of Indian street food with fresh Cafe Spice ingredients in our latest release, inspired by one of the most popular Indian street food dishes: Toasties.

With Naan Toasties, Cafe Spice is cooking up real Indian street food, and giving you a way to enjoy it on the go. Inspired by real Indian street food, Naan Toasties are our answer to the grilled cheese—but with authentic Indian flavors, clean ingredients, gooey, melted cheese and fresh, crispy Naan bread. Our Naan Toasties pack the tradition and deliciousness of Indian street food in a convenient to-go sandwich: just pop it in the toaster oven to make it extra crispy, and dig into comforting, authentic flavors.


Cauliflower Tikka Naan Toastie

Get ready for a blend of delicious flavors that’ll take your tastebuds on a ride. In our Cauliflower Tikka Naan Toastie, cauliflower is roasted with tandoori spices, tossed with a tangy Tikka Masala sauce, topped with cheddar jack cheese, and cushioned between two perfectly grilled crusty naan slices.

Chutney Chicken Naan Toastie

There’s nothing like being in the center of Mumbai, hopping from food cart to food cart, waiting anxiously to try the exploding mix of flavors at the most popular vendors. It’s something you can experience today, and something Chef Hari loved as a boy—he’d stand in long lines just to experience the new dishes and the bright colors while being surrounded by the buzzing energy of the city. One of his all time favorites is an Indian grilled cheese sandwich popularly known as "Mumbai Toastie." Now, he’s married the fast-paced culture of Indian street food with fresh Cafe Spice ingredients in our latest release, inspired by one of the most popular Indian street food dishes: Toasties.

With Naan Toasties, Cafe Spice is cooking up real Indian street food, and giving you a way to enjoy it on the go. Inspired by real Indian street food, Naan Toasties are our answer to the grilled cheese—but with Indian flavors, clean ingredients, gooey, melted cheese and fresh, crispy Naan bread. Our Naan Toasties pack the tradition and deliciousness of Indian street food in a convenient to-go sandwich: just pop it in the toaster oven to make it extra crispy, and dig into comforting flavors.

 

Chutney Chicken Naan Toastie

Meet your favorite sandwich you’ve never tasted. In our Chutney Chicken Naan Toastie, juicy pieces of chicken are smothered in a tangy cilantro-mint chutney, then nestled between two hearty pieces of naan, and topped with a layer of sharp cheddar jack cheese. Finger licking encouraged.

Chicken Tikka Masalawith Saffron Rice

While invented in the UK, Chicken Tikka Masala has become the most popular dish in Indian restaurants across the world. In our version, we honor the undeniably delicious recipe with fresh ingredients and spices. We marinate our chicken in a tandoori spiced yogurt, roast it, then add it to the mouth-watering tomato sauce, prepared with a hint of cream and aromatic spices. This dish is paired with a serving of Basmati saffron rice, which is grown in the Himalayan foothills, prepared with real saffron threads and cooked with whole cardamom pods and bay leaves.

  • Certified by Global Animal Partnership (Step 2) and is on the ASPCA's list of certified farm products 
  • Antibiotic Free, Humanely Raised Chicken
  • Gluten Free
  • rBST-Free Milk
  • Spice Level: Medium
  • 2020 & 2021 sofi™ Silver Award Winner

Butter Chicken Meatballswith Saffron Rice

Our Butter Chicken Meatballs are a culinary twist on the popular Butter Chicken dish. Spiced to perfection, we simmer our meatballs in an aromatic tomato-cream sauce. This dish is paired with a serving of Basmati saffron rice, which is grown in the Himalayan foothills, prepared with real saffron threads and cooked with whole cardamom pods and bay leaves.

  • Certified by Global Animal Partnership (Step 2) and is on the ASPCA's list of certified farm products
  • Antibiotic Free, Humanely Raised Chicken
  • Gluten Free
  • rBST-Free Milk
  • Spice Level: Medium

Channa Masalawith Lemon Rice

Channa Masala is a beloved North Indian comfort food—plus it’s a great source of fiber and protein. To prepare our version, we soak chickpeas overnight, then slowly cook them in a mild, fragrant onion gravy. This dish is paired with a serving of Basmati lemon rice, which is grown in the Himalayan foothills and prepared with pure lemon juice, turmeric, and lentils.

  • Plant Based
  • Gluten Free
  • Spice Level: Mild

Chicken Currywith Lemon Rice

Our Chicken Curry is a delicious and comforting combination. This version comes with tender chicken that’s cooked in our made-from-scratch onion-tomato curry sauce. It’s then seasoned with our signature spices that ignite your senses. This dish is paired with a serving of Basmati lemon rice, which is grown in the Himalayan foothills and prepared with pure lemon juice, turmeric, and lentils.

  • Certified by Global Animal Partnership (Step 2) and is on the ASPCA's list of certified farm products
  • Antibiotic Free, Humanely Raised Chicken
  • Gluten Free
  • Spice Level: Mild

Tofu Cashew Kormawith Basmati Cumin Rice

Get ready to enjoy our modern, plant-based approach to this dish which originated in Hyderabad, a south central region in India. We combine non-GMO tofu with a bright pesto made from scratch with cilantro, mint leaves and chilis. This dish is paired with Basmati rice that’s grown in the Himalayan foothills and tempered with roasted cumin seeds, cardamom and bay leaves.

  • Non-GMO Tofu
  • Plant Based
  • Spice Level: Mild

Ghee Roasted Chickenwith Basmati Cumin Rice

This dish, which originated in Mangalore, a coastal region of India, is tangy and spicy thanks to the robust flavors of sautéed chilis.  Tender pieces of humanely-raised and antibiotic-free chicken are basted in ghee, or clarified butter, and simmered in a bold and fiery sauce.  It’s paired with Basmati rice that’s grown in the Himalayan foothills, and tempered with toasted cumin seeds, cardamom, and bay leaves.

  • Antibiotic Free, Humanely Raised Chicken
  • Gluten Free
  • Spice Level: Hot

Vegetable Kormawith Saffron Rice

Korma is a popular dish that varies from region to region. Our vegetarian korma is inspired by the recipes most common to North India. It combines a medley of vegetables braised with our select blend of Indian spices, then cooked to perfection in a spicy tomato-cream sauce. This dish is paired with a serving of Basmati saffron rice, which is grown in the Himalayan foothills, prepared with real saffron threads and cooked with whole cardamom pods and bay leaves.

  • Vegetarian
  • rBST-Free Milk
  • Gluten Free
  • Spice Level: Hot

Vegetable Bhajiaswith Tamarind and Green Chili Chutneys

A scrumptious snack and street food similar to veggie patties, bhajias are found in many different forms throughout India. Our award-winning bhajias are handmade from chickpea flour, traditional spices and vegetables like potatoes, broccoli, cauliflower and onions. Complement their flavors with their own delicious tamarind and green chili chutneys.

  • Plant Based
  • Gluten Free
  • Spice Level: Mild
  • sofi™ Gold Award for Best Gluten Free Product

    Potato Samosaswith Tamarind and Green Chili Chutneys

    Samosas, crispy, triangle-shaped Indian pastries, are a popular finger food and favorite appetizer throughout the subcontinent and beyond. Our award-winning recipe combines potatoes, peas, turmeric and other traditional mild spices. Dip them in the delicious tamarind and green chili chutneys for even more mouth-watering flavors. 

    • Plant Based
    • Spice Level: Mild
    • sofi™ Gold Award for Best Savory Appetizer

    Saag Paneerwith Saffron Rice

    Eat (and enjoy) your greens with our Saag Paneer. A delicious, North Indian dish, we prepare ours with perfectly spiced spinach, tomatoes and onions that are slowly cooked and topped with cubes of low-fat paneer, a traditional Indian farmer-style cheese. This dish is paired with a serving of Basmati saffron rice, which is grown in the Himalayan foothills, prepared with real saffron threads and cooked with whole cardamom pods and bay leaves. 

    • Vegetarian
    • rBST-Free Milk
    • Spice Level: Medium

    Coconut Chicken Currywith Saffron Rice

    Meet your new go-to meal. Our Coconut Chicken Curry, enjoyed as a comfort food in South India, features tender chicken simmered in a tomato-coconut milk curry with aromatic hints of cinnamon and clove. This dish is paired with a serving of Basmati saffron rice, which is grown in the Himalayan foothills, prepared with real saffron threads cooked with whole cardamom pods and bay leaves.

    • Certified by Global Animal Partnership (Step 2) and is on the ASPCA's list of certified farm products
    • Antibiotic Free, Humanely Raised Chicken
    • Spice Level: Medium

    Chicken Vindaloowith Lemon Rice

    Vindaloo originated in the 1500s from India’s early Portuguese colonists. To preserve their meats for long ocean voyages to Goa, the Portuguese pickled their meats in wine and garlic. Our modern day Vindaloo is sweet, sour and spicy—featuring tender chicken and potatoes combined with vinegar, fresh ginger and spices. This dish is paired with a serving of Basmati lemon rice, which is grown in the Himalayan foothills and prepared with pure lemon juice, turmeric, and lentils.

    • Certified by Global Animal Partnership (Step 2) and appears on the ASPCA's list of certified farm products
    • Antibiotic Free, Humanely Raised Chicken
    • Gluten Free
    • Spice Level: Hot

    Bombay Lentils and Spinachwith Lemon Rice

    This widely popular Indian comfort food has myriad regional variations. Our Bombay Style Lentils with Spinach recipe blends three varieties of lentils, slowly cooked with diced tomatoes and spinach and seasoned with garam masala, turmeric, red chilies, ginger, and garlic for a healthy and satisfying meal. This dish is paired with a serving of Basmati lemon rice, which is grown in the Himalayan foothills and prepared with pure lemon juice, turmeric, and lentils.

    • Plant Based
    • Gluten Free
    • Spice Level: Medium

    Cauliflower and Potato Currywith Saffron Rice

    Inspired by our celebrated chef Hari Nayak, our Aloo Gobhi Curry is a clean plant based dish with spiced cauliflower and diced potatoes in a light onion-tomato curry sauce. You’ll love the aromatic spices, which are commonly found in North Indian cuisine—like kasoori methi, or fenugreek, garam masala, fennel and red chilies. This dish is paired with a serving of Basmati saffron rice, which is grown in the Himalayan foothills, prepared with real saffron threads and cooked with whole cardamom pods and bay leaves.

    • Plant Based
    • Gluten Free
    • Spice Level: Medium

    Beef Massaman Currywith Thai Fried Rice

    Massaman curry is a rich, mild curry, originally brought to Thailand by Persian merchants. Our version combines tender beef and potatoes, lemongrass and kaffir lime, simmered in a curry sauce made with coconut milk, tamarind, red chilies and aromatic spices. This dish is paired with a serving of Thai fried rice, cooked with a medley of vegetables, ginger, and garlic. 

      Red Chicken Currywith Thai Fried Rice

      Red curry is a traditional Thai curry, known for its characteristic deep red, derived from dry red chilies. In our version, tender pieces of chicken are simmered with onions and bell peppers in spiced coconut milk. This dish is paired with a serving of Thai fried rice, cooked with a medley of fresh vegetables, ginger, and garlic. 

      • Certified by Global Animal Partnership (Step 2) and is on the ASPCA's list of certified farm products
      • Antibiotic Free, Humanely Raised Chicken
      • Gluten Free
      • Spice Level: Medium

      Yellow Tofu Currywith Thai Fried Rice

      Yellow Curry is a traditional Thai curry, known for its mild and aromatic flavor profile. Our version features sumptuous cubes of tofu simmered with green beans, carrots and onions in spiced coconut milk. This dish is paired with a serving of Thai fried rice, cooked with a medley of vegetables, ginger, and garlic. 

      • Non-GMO Tofu
      • Plant Based
      • Spice Level: Medium

      Chipotle Pulled Pork Burrito

      Ready for a delicious new staple in your diet? In this original recipe, we combined savory, smoky flavors of chipotle peppers with tender strips of antibiotic-free pulled pork to bring you a hearty, clean burrito that has just the right amount of spice. We’ve mixed these two ingredients with fresh ingredients like potatoes, black beans, tomatoes, and cilantro lime rice, and packed it into a soft, non-GMO flour tortilla. 

      • Humanely raised, antibiotic-free pork
      • Non-GMO flour tortilla

      Chipotle Pulled Pork Quesadilla

      This original recipe combines the smoky, savory flavor of chipotle peppers with tender strips antibiotic-free pulled pork to bring you a hearty and clean quesadilla that has just the right amount of spice. We’ve mixed these two ingredients with fresh ingredients like potatoes, black beans, tomatoes, and cilantro, and gently folded it into a soft non-GMO flour tortilla. And because we use clean and natural ingredients, this is one hearty meal that won’t weigh you down.

      • Humanely raised, antibiotic-free pork
      • Non-GMO flour tortilla

      Poblano Sweet Potato Burrito

      This delicious vegetarian burrito will ignite your palette, and satisfy your cravings. We combined comforting sweet potatoes along with earthy, fresh roasted poblano peppers as a hearty base. We then added flavor-forward clean ingredients like black beans, sweet corn and Cheddar & Monterey Jack cheese, and pack it all into a non-GMO flour tortilla. Hearty and clean, this burrito is as flavorful as it is guilt-free.

      • Vegetarian
      • Non-GMO flour tortilla

      Poblano Sweet Potato Quesadilla

      This delicious vegetarian quesadilla will ignite your palette, and satisfy your cravings. We combined comforting sweet potatoes along with earthy, fresh roasted poblano peppers as a hearty base. We then added flavor-forward clean ingredients like black beans, sweet corn and Cheddar & Monterey Jack cheese, and gently folded it all into a non-GMO flour tortilla. It’s a combination we love, and one you’ll keep coming back to.

      • Vegetarian
      • Non-GMO flour tortilla

      Tomatillo Chicken Burrito

      This savory burrito is packed with a serving of tender antibiotic-free chicken along with flavorful tomatillo salsa, Cheddar & Monterey Jack cheese, black beans, sweet corn and our cilantro lime rice. It’s all folded into a soft non-GMO flour tortilla, and all yours for the taking. This is one delicious burrito you can feel good about devouring.

      • Humanely raised, antibiotic-free chicken
      • Non-GMO flour tortilla

      Tomatillo Chicken Quesadilla

      Our original handcrafted Tomatillo Chicken Quesadilla recipe is a grab-and-go option you’ll always want to have on hand. Tender antibiotic-free roast chicken, black beans, sweet corn, and fresh, flavorful tomatillo salsa are folded into non-GMO tortilla along with Cheddar cheese, Monterey Jack cheese, and spices. 

      • Humanely raised, antibiotic-free chicken
      • Non-GMO flour tortilla

      Pomegranate Walnut Chickenwith Persian Rice

      This flavorful Persian style dish combines the sweet and sour taste of pomegranates and the silky taste of walnuts for a rich, warm combination.  Tender pieces of humanely-raised and antibiotic-free chicken are braised in this delicious sauce. It’s paired with Basmati rice that’s grown in the Himalayan foothills, and folded with fragrant herbs and golden fried onions.

      • Humanely raised, antibiotic-free chicken
      • Spice Level: Mild
      • sofi Award for 2021 best New Product in the Entrees, Lunch & Dinner category

      Chicken Tikka MasalaFamily Style Meal

      With origins of spicy debate, Chicken Tikka Masala is the most popular Indian dish worldwide. Our version features chicken in a tandoori spiced marinade, roasted and simmered in our mouthwatering Tikka Masala sauce. This palate pleasing dish takes meal-time to a new level.

      • Certified by Global Animal Partnership (Step 2) and is on the ASPCA's list of certified farm products 
      • Antibiotic Free, Humanely Raised Chicken
      • Gluten Free
      • rBST-Free Milk
      • Spice Level: Medium

      Butter Chicken MeatballsFamily Size Meal

      Our Butter Chicken Meatballs are a sumptuous union of perfectly spiced
      chicken meatballs, simmered in Cafe Spice’s signature Tikka Masala sauce.
      So delicious, this dish will reward you with life-time membership to the “clean
      plate club!”

      • Certified by Global Animal Partnership (Step 2) and is on the ASPCA's list of certified farm products
      • Antibiotic Free, Humanely Raised Chicken
      • Gluten Free
      • rBST-Free Milk
      • Spice Level: Medium

      Channa MasalaFAMILY SIZE MEAL

      Our Channa Masala pays homage to this classic, Northern Indian comfort food. Chickpeas are slowly cooked in an aromatic and mildly spiced, onion-tomato gravy. This plant-based meal is a complete crowd pleaser.

      • Plant Based
      • Gluten Free
      • Spice Level: Mild

      Chicken CurryFamily Size Meal

      Our version of Chicken Curry gives a delicious nod to this all-time classic Indian dish. Tender pieces of chicken are simmered in a flavorful, yet mildly spiced onion-tomato gravy. This palate pleasing entrée brings smiles to meal-time.

      • Certified by Global Animal Partnership (Step 2) and is on the ASPCA's list of certified farm products
      • Antibiotic Free, Humanely Raised Chicken
      • Gluten Free
      • Spice Level: Mild

      Vegetable BiryaniFAMILY SIZE MEAL

      Made with traditional Basmati rice grown in the Himalayan foothills, our Vegetable Biryani is a sensory delight. Authentic, aromatic spices delicately blended with cauliflower, carrots, peas and broccoli make this dish a palate pleasing meal on its own - or enjoy as a side with our Indian entrees.

      • Gluten Free
      • Spice Level: Medium

      Potato Samosa BitesAPPETIZER/SIDE DISH

      Samosas are a popular Indian street food and favorite appetizer throughout the subcontinent and beyond. Enjoy our Potato Samosa Bites as an appetizer or side dish, a tasty combination of potatoes and peas with green chilis and spices wrapped in a crispy pastry.

    • Plant Based
    • Spice Level: Mild
    • Vegetable KormaFAMILY SIZE MEAL

      Our Vegetable Korma combines braised cauliflower, broccoli, green beans and
      carrots simmered in a spicy tomato cream sauce. This vegetarian favorite is
      sure to satisfy.

      • Vegetarian
      • rBST-Free Milk
      • Gluten Free
      • Spice Level: Hot

      Turmeric Lemon RiceFAMILY STYLE MEAL

      Made with traditional Basmati rice grown in the Himalayan foothills, our Turmeric Lemon Rice is prepared with pure lemon juice, turmeric, lentils and whole red chili peppers. This fragrant dish perfectly complements our Indian entrees – or makes a wonderful base for your own delicious creations.

      • Gluten Free
      • Spice Level: Mild

      Saffron RiceFAMILY SIZE MEAL

      Made with traditional Basmati rice grown in the Himalayan foothills, our Saffron Rice is prepared with whole cardamom pods, bay leaves and real saffron threads. This fragrant dish perfectly complements our Indian entrees – or makes a wonderful base for your own delicious creations.

      • Gluten Free
      • Spice Level: Mild

      Every meal tells our story.

      Learn about our culinary history & modern approach to traditional flavors.